Where it all started
Zeke’s coffee started with a man and a one pound coffee roaster. Thomas Rhodes sold his first pound of coffee at Baltimore Farmers’ Market in November 2005, and opened a retail space in Lauraville in NE Baltimore on April 22, 2006. On February 26, 2010, we opened our first cafe at 4607 Harford Road. We relocated the cafe to 4719 Harford Road on September 27, 2017.
SHOP Zeke's Coffee
At Zeke’s, we use a fluid bed coffee roaster. Invented by Mike Sivetz, a physicist from Oregon in the 1970’s, fluid bed coffee roasters use hot air to create a fountain of coffee beans.
This technique roasts more quickly and uniformly than a conventional drum roaster.
Zeke's Coffee of DC is a small batch coffee roastery, specializing in organic, fair trade and specialty grade Arabica beans. Both of our DC locations are open 7 days a week, open inside and offering contactless takeout.
Coffee delivered on a monthly, twice monthly or weekly basis.
Interested in serving or selling our coffee at your establishment?