Please scroll down to find links to order via our cafe for pick up and local delivery or for pick ups at farmers markets. This site is for ordering coffee to be shipped only. Orders placed after 10 AM EST will be processed and shipped out the next business day. Orders are going out on time, however, due to COVID-19, the USPS is a bit overwhelmed and they are not properly tracking all of their packages. Most orders are arriving on time. Some orders are experiencing delays in shipping which we have no control over. It could take up to a week for your coffee to be delivered, especially if it is ordered near a holiday, like Mother's Day.
Please scroll down to find links to order via our cafe for pick up and local delivery or for pick ups at farmers markets. This site is for ordering coffee to be shipped only. Orders placed after 10 AM EST will be processed and shipped out the next business day. Orders are going out on time, however, due to COVID-19, the USPS is a bit overwhelmed and they are not properly tracking all of their packages. Most orders are arriving on time. Some orders are experiencing delays in shipping which we have no control over. It could take up to a week for your coffee to be delivered, especially if it is ordered near a holiday, like Mother's Day.
Cart 0
India Monsoon Malabar, 1 lb (16 oz)

India Monsoon Malabar, 1 lb (16 oz)

Regular price $15.00 $0.00

The origination of Indian Monsoon Malabar coffee dates back to the era when wooden ships loaded with raw coffee beans would take up to 6 months to travel from India to Europe, sailing around the Cape of Good Hope. During the months that the coffee beans were transported at sea, the humidity and ocean winds combined to cause the coffee to change from its fresh green color to a more aged, pale yellow hue. Upon their arrival in Europe, the coffee beans were found to have a unique mellowness, soft and smooth tasting throughout the cup, so that the coffee became an instant hit with Europeans, paving the way for the birth of a new coffee type. Today these conditions are replicated in warehouses during the Indian monsoon season so that the coffee beans, exposed to constant humid conditions, undergo the same characteristic changes in size, texture, appearance and in the cup.

Medium bodied with lower acidity and sweetness.  Notes of bakers chocolate and oak.  Great in a french press or as espresso.


Share this Product