Please scroll down to find links to order via our cafe for pick up and local delivery or for pick ups at farmers markets. This site is for ordering coffee to be shipped only. Orders placed after 10 AM EST will be processed and shipped out the next business day. Orders are going out on time, however, due to COVID-19, the USPS is a bit overwhelmed and they are not properly tracking all of their packages. Most orders are arriving on time. Some orders are experiencing delays in shipping which we have no control over. It could take up to a week for your coffee to be delivered, especially if it is ordered near a holiday, like Mother's Day.
Please scroll down to find links to order via our cafe for pick up and local delivery or for pick ups at farmers markets. This site is for ordering coffee to be shipped only. Orders placed after 10 AM EST will be processed and shipped out the next business day. Orders are going out on time, however, due to COVID-19, the USPS is a bit overwhelmed and they are not properly tracking all of their packages. Most orders are arriving on time. Some orders are experiencing delays in shipping which we have no control over. It could take up to a week for your coffee to be delivered, especially if it is ordered near a holiday, like Mother's Day.
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Peru San Ignacio, 1 lb (16 oz)

Peru San Ignacio, 1 lb (16 oz)

Regular price $15.00 $0.00

COOPAFSI (Cooperative Agraria “Frontera San Ignacio” Ltda) was officially established in June 1969. Gender equality was an important factor when the land was purchased and divided among producers. This particular cooperative is unique because they empower and promote “women grown” coffee. These women contribute to the physical and sensory quality of the coffee. They are always managing new projects and developing new ways to improve the lives of their families. They focus their efforts on improving quality and delivering consistent coffee to different markets. In 2016, a committee of women was created by the cooperative and they are responsible for distributing loans which will enable producers to improve their own land while also taking part in new developments for their kitchens, crafts and livestock. They also created a computer lab which allows all members to stay up to date with modern technology.

Balanced with hints of orange, honey and brown sugar.


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